dinner update 2
Since three of the recipes for next week's diner are new, I decided to try them this weekend. I made the curried butternut squash soup yesterday...oh so good especially with the toppings. (toasted coconut, toasted pepitas, cilantro and strangely enough ...orange zest) The salad was just okay. I looked for another recipe that used some of the same ingredients and I will try that tomorrow along with the pork tenderloin with caramelized pears. The salad had a bacon, bleu cheese dressing with red wine vinegar. The hubby thought it was too bitter. I added a tablespoon of honey and that perked it up but it was just okay. I found a recipe that has apple, pecans, dried cherries and bleu cheese but no bacon and a bit of maple syrup... sounds a bit brighter. Stay tuned. I also just realized there is a church potluck tomorrow. We are supposed to bring a potato dish and a dessert. There was not a single potato in the house so I made...